Overnight Oats

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Simple breakfast that will taste delicious for days and simply add more milk to taste.

5 from 1 vote

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Prep Time 5

Cook Time 6

Course Breakfast, Snack

Cuisine American

Servings Servings

Calories 285 kcal

Equipment

4-5 Mason Jars Or separate small containers

Ingredients

2 Cups Rolled Oats NOT Instant
2 Tbsp Honey
1 Tbsp Cinnamon
2 Cups Milk Substitute with dairy-free options
1 Cup Mixed Berries Frozen
1 TBSP Chocolate pieces Optional

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Instructions

Mix all ingredients together in a med/large bowl.
Let mixture rest overnight covered in either bowl or individual containers.
Serve with fruit for best taste.

Notes

· Rolled Oats: Hard to eat unless cooked or soaked. Not instant oats.

· Honey: Makes everything taste delicious.

· Salt: Enhances the overall flavor.

· Cinnamon: Main flavoring.

· Milk: Adds the moisture and enhances the overall flavor.

Nutrition

Calories: 285kcalCarbohydrates: 48gProtein: 10gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 366mgFiber: 6gSugar: 18gVitamin A: 221IUVitamin C: 1mgCalcium: 195mgIron: 2mg

Keyword Dairy-Free, Easy, Gluten-Free, Quick, Sweet, Sweet Treats

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